Ingredients 3 tbsp Juliana Curry Seasoning 2 tbsp Juliana Mango Chutney 1lb jumbo shrimp ¼ tbsp salt 1 medium onion, chopped 2 cloves of garlic, chopped 1 stalk escallion, chopped 1 small carrot, sliced 1 cup water Instructions Add coconut oil, onion, garlic, and escallion. Sauté for 2 minutes. Add 3 tbsp Juliana Curry Seasoning, and ½ cup water. Add shrimp and stir in. Add remaining water, cover and cook for 3 mins. Add salt, 2tbsp Juliana Mango Chutney and thyme.Cover and c

Ingredients 4tbsp Juliana Pawsion Sauce 2lb lobster meat, parboiled ¼ tbsp salt 1 medium onion, chopped 1 medium tomato, chopped 1 stalk escallion, chopped 1 small carrot, sliced 1 small Irish potato ½ a medium bell pepper A pinch of rosemary 1 cup water Instructions To a heated skillet add coconut oil, onion, sweet pepper, escallion & tomato. Sauté for 2 minutes. Stir in rosemary. Add lobster and salt, water, potato and carrots.Simmer for 5 minutes. Stir in Juliana Pawsion S