Pawsion Lobster

Ingredients

4tbsp Juliana Pawsion Sauce

2lb lobster meat, parboiled

¼ tbsp salt

1 medium onion, chopped

1 medium tomato, chopped

1 stalk escallion, chopped

1 small carrot, sliced

1 small Irish potato

½ a medium bell pepper

A pinch of rosemary

1 cup water

Instructions

1. To a heated skillet add coconut oil, onion, sweet pepper, escallion & tomato. Sauté for 2 minutes.

2. Stir in rosemary.

3. Add lobster and salt, water, potato and carrots.Simmer for 5 minutes.

4. Stir in Juliana Pawsion Sauce.Add thyme and let simmer for 5 mins.

5. Serve with your favourite side!.